In recent years, new trends have led to the birth of a fourth, new wave: the Fourth Wave Coffee. This one is characterized not only by the choice of the variety or type of coffee, but also by the seed processing and the preferred roasting. It is no coincidence that analysts have chosen a slogan like Better and More to summarize the characteristics of this new wave.
More and better: these are today’s inspirational keywords when it comes to coffee. In Torrefazione Gourmet we have made this philosophy our own, and we kept seeking, proposing and transforming in order to make ours not just a coffee, but a combination of Art, Culture and Passion.
The coffees belonging to the Fourth Wave Coffee represent a unique, unmistakable and inimitable product, capable of evoking surprising sensory experiences. So, our coffees are qualified as original and authentic products, the result not of serial production but of specific processes that respect the customs of a long tradition.